I was playing around in the kitchen a few weeks ago and thought of this fun summer time appetizer. I fired up the grill and grilled these babies, but since it's rained all day, I opted for the oven tonight. It turned out just as great, so give her a try!
Here is what you will need.....
these peppers came from Sam's Club. Your home grown will work just as well (or should I say, much better!) ours were just too tiny to pick right now....
Wash 'em up!
Slice 'em and leave the flattest part for laying....
Take the seeds out....
take a spoonful of yumminess and spread down the center.....
Start on one end and wrap the pepper up (the bacon will stretch some, and you will want this)...
place the end on the bottom flat side of pepper and lay on cookie sheet....
and I lightly splashed her across the top of the bacon...
Pop them in the oven for 20-25 mins....
and enjoy them while you can...aka...eat 'em before everyone else does!
Hope to be back joining you guys here often. I've missed ya, bad! Life is fun and busy, and summertime is full!
Happy Sunday Night, Peeps!
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